Fall has begun and October is just around the corner, so why not celebrate by making your OWN Pumpkin Spice Latte!?!?!?
We love to support our local coffee shops, but this recipe may be more economical and most importantly you can have it any time of the year!
Pumpkin Spice Latte
Serves: 1 (Original recipe and nutrition info found here)
Ingredients
2 tsp pumpkin purée
pinch of ground cinnamon, plus extra to serve (or use pumpkin spice)
pinch of ground ginger
pinch of ground nutmeg
30ml espresso or strong coffee
250ml milk (any will work)
Method
Place the pumpkin purée in a large heatproof glass or mug. Stir in the spices and espresso (or strong coffee).
Heat the milk in a saucepan over low heat until steaming and frothy; careful not to burn/scald the milk.
Pour milk into the glass or mug, and spoon over any froth. Stir to combine.
Dust with more cinnamon or some pumpkin spice before serving.
Servicing the Ottawa Community since 1998.
We are now accepting clients in Smith Falls, Kemptville, Prescott, Brockville, through to Kingston, Ontario.
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